german potato salad no bacon

I use 1/2 cup in this recipe. Pour the broth over the warm potatoes and mix gently. German Potato Salad Ingredients and Subsitutes. 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Do Not Sell My Personal Information But sometimes the weather is so hot, my meal planning becomes routine and ordinary. A German Potato Salad also called as traditionally Schwäbischer Kartoffelsalat is a warm potato salad embraced with sliced potatoes, minced onions, oil, vinegar, and fresh parsley.". Add eggs; set aside. Fry bacon until crisp, remove to drain, leaving some bacon fat in pan. Guests will flip for the tangy coarse Dijon apple cider vinegar dressing, along with the crispy fried bacon bits. I usually double the bacon and sauce to make this extra flavorful. Submit Your Recipes When we’re having an off day in the field during harvest, I know it’s time to whip out the German style potato salad. Bacon, apple cider vinegar, onion and sugar give this German potato salad a kick! Are you sure you would like to report this comment? Unfortunately there aren’t any great subs for this ingredient since the bacon … A coarse ground or stoneground mustard is key to flavoring this salad and the better the quality, the better the salad. If you’re not a fan of warm potato salads, simply chill the potatoes cool after cooking, then slice, and add the bacon and mustard vinaigrette. Contact Us Add onion to broth mixture; cook until onion is desired tenderness, 2 to 6 minutes. Login | Register. Oil: I used olive oil but any mild salad … If you're looking for a different take on a traditional potato salad, you have come to the right place. Thanks for your comment. This is a flavorful hot German potato salad is made with bacon, potatoes, and a tangy vinegar dressing. You can upload two images. Serve warm. Where's the recipe? Mayo. Jump to Recipe. Bacon: If you want the bacon to be extra crisp you can just sprinkle over at the end (don’t toss right in with the liquid). Add in diced potatoes and boil until tender, about 10 to 12 minutes. Once crisp, place on a paper towel-lined plate and crumble into small pieces. Remove from skillet, set aside. Passed down from my German/Dutch Grandmother. German Potato Salad Ingredients and Subsitutes. Dressing 3 tablespoons olive oil 3 tablespoons red wine vinegar 3 tablespoons dijon mustard 1 teaspoon granulated sugar, or to taste 1/4 teaspoon salt, or to taste 1/4 teaspoon pepper, or … Make bacon vinaigrette. https://www.yummly.com/recipes/hot-german-potato-salad-with-bacon Besides it wouldn’t be right to not share a German-style potato salad (one served warm, no mayonnaise and with the addition of bacon!) When serve… Combine chicken broth, vinegar, and oil in a large pot; bring to a boil. ®/™©2020 Yummly. This southern German recipe for potato salad—which uses broth, vinegar, onions, and mustard for flavoring—is a pleasant change to the one more often made using mayonnaise. Add bacon and onion to potato mixture. Privacy Policy Serve it hot or cold? If you were to look up German Potato Salad you would get tons of different versions. It also seemed like a no-brainer to share this particular German Potato Salad recipe today because it is from my cookbook, Maple: 100 Sweet and Savory Recipes Featuring Pure Maple Syrup {Quirk Books, 2015.} Add the onion to the bacon grease and cook for about 3-4 minutes or until the onion is transparent … Remove pot from heat and add potatoes, Bacon: Pork bacon, any type works. Ingredients ▢ The best part is, you can double the recipe so easily, that leftovers usually don’t last that long! Fruit Cake Bars, Cheesy Potatoes, Scalloped Corn…and this German Potato Salad recipe.Read More It may not look like much, but it has quickly become one of my favorite side dishes because the flavors are out of this world! Reduce heat and simmer the potatoes for 15 to 20 minutes or until tender when stabbed with a fork. Red potatoes: Look for those that are medium and approximately the same size. Place the potatoes in a bowl. Brenda Score Brenda Score is the creator of the food-focused site, a farmgirl’s dabbles , and feeding people makes her happy! © Copyright 2020 Prime Publishing, LLC. This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070. Thank you for finally making me a believer of scones. Bring to a boil and stir in 1 teaspoon of salt. German Potato Salad isn’t like your classic American mayonnaise based Potato Salad Recipe with eggs, celery and mustard. The actual origin of this dish is southern Poland, and there are two basic recipes. It has a distinctive flavor from all the seasonings—and of course that tasty bacon! Yes the potatoes have to be grated, but not shredded. Eat all the potato salad. I never had German Potato Salad until we stayed at Lost Wilderness with the Hipps, and Sandy Hipp made it. How to Make German Potato Salad: Boil potatoes. When we are looking for a no mayo potato salad recipe, this one is at the top of the list. Add remaining ingredients to the drippings; cook and stir until slightly thickened. Oma's Recipe for German Potato Salad Quick German Recipes salt, butter, juice, chives, sugar, egg yolks, pepper, onions and 5 more Real German Potato Salad - Direct from My Friend in Frankfurt's Food.com Bring to a boil, and cook for about 10 … Unsubscribe. This German potato salad without bacon is best served as sides or healthy snacks. Yes, darn it! The only way that I know how to this other than by hand (with the special old school grater) is to put them through a meat grinder on a fine setting. I’ve made it a couple times and it just keeps getting better every time! Brenda Score Brenda Score is the creator of the food-focused site, a farmgirl’s dabbles , and feeding people makes her happy! It has now become my baseline for all scones toffee, pecans/cinnamon, etc. Leftover potato salad that has been kept properly chilled will stay fresh in the refrigerator for 3-4 days. Ingredients: 5 strips bacon 3⁄4 cup onion, chopped 2 tablespoons all-purpose flour 2⁄3 cup cider vinegar 1 1⁄3 cups water 1⁄4 cup sugar 1 teaspoon salt 1⁄4 teaspoon pepper 6 cups sliced cooked peeled potatoes . Taken to a page that says "Oops, page not found." It’s sure to be everyone’s favorite side dish at your next potluck! This is a pleasant relief: Just potatoes, a light dressing and no mayo, no bacon … I come from Lithuanian/Polish imigrants. How to Make German Potato Salad. Yukon gold or other creamy yellow potatoes work great too. I have not made this yet so I cannot rate it. Bacon, apple cider vinegar, onion and sugar give this German potato salad a kick! German Potato Salad is a great side dish for any sort of grilled meat. Preheat the grill to high. Cooked Potatoes: I used red potatoes peeled. Drain the water. 10 Best Hot German Potato Salad with Bacon Recipes | Yummly German Potato Salad isn't creamy like some of the traditional American potato salads you may be used to, but that doesn't mean it isn't as delicious! It’s cold weather’s favorite potato salad. All it needs is a gentle warming before setting it on the table. It has so many wonderful flavors we all love, potatoes, bacon, green onions, and a dijon mustard vinegarette that is loaded with flavor! https://www.food.com/recipe/authentic-german-potato-salad-176261 It sounds like a lot, but there are quite a few potatoes, and the vinegar gives you that amazing tang that we’ve all come love in German Potato Salad… Put potatoes in pan, cover with cold water, add salt. A German Potato Salad also called as traditionally Schwäbischer Kartoffelsalat is a warm potato salad embraced with sliced potatoes, minced onions, oil, vinegar, and fresh parsley. In a second bowl, whisk together the vinegar, oil, sugar, mustard, finely chopped onion, and pepper to make a vinaigrette. Place the potatoes in a large saucepan and fill the pan with enough cold water so that it covers the … Guests will flip for the tangy coarse Dijon apple cider vinegar dressing, along with the crispy fried bacon … The German Potato Salad keeps very well in the refrigerator for a few days. We are sorry. Traditionally served warm, this potato side dish is a delicious combination of salty and sweet. A search didn't find it, either! Red potatoes: Look for those that are medium and approximately the same size. When we’re having an off day in the field during harvest, I know it’s time to whip out the German style potato salad. Place potatoes in a large pot with the yellow onion and cover with cold … What to Serve with German Potato Salad. The answer is either. DIRECTIONS: In a large skillet, fry bacon until crisp; remove and set aside. Traditionally served warm, this potato side dish is a delicious combination of salty and sweet. Leaving the potatoes in the pot, return the pot to the still-hot (but turned off) burner. This bad boy is meant to be served hot off the stove. Cook the bacon in a large skillet over medium-high heat. You must be logged in to add a recipe. Eat the potato salad. This is the key and doing it while the potatoes are warm makes a world of difference in the flavor of your potato salad. This warm German potato salad with bacon is the perfect summer side dish, and I'm giving you the recipe just in time for upcoming holidays and family gatherings. Enter your email address and we will send your password. In a small skillet, cook bacon and onion until bacon is crisp. Drain well. Your comment will appear after our editors have had a chance to review it. Don’t freak out – I’m not asking you to leave a cold potato salad at room temperature until it goes bad. This hot German potato salad recipe makes an ideal summer side dish. The opinions and text are all mine. It was in Barb's recipes though, so it's a good possibility! Subscribe You can keep the skin if you prefer. First, let me explain that I have tried making this German potato salad dozens of times, and it never has been quite right. Place the potatoes in a pot, with enough water to cover. Old Fashioned German Potato Salad is dressed with a dijon vinegar dressing and can be served either hot or cold. The only steps I've done differently are 1) cutting the dough into 2 for smaller portions and 2) giving a light brush of heavy cream before baking. Of course, after the picnic I had to find out what German potato salad was. German Potato Salad Recipe Ingredients. German potato salad can be made 1-2 days ahead of time. It’s lighter than the mayonnaise version and is perfect served alongside any German food like bratwurst and sauerkraut! Slice potatoes into a large bowl. Remove all but about 1/4 c bacon grease, add onion and garlic into skillet. Cook 2-3 min, stirring. I’m super obsessed with this potato salad right now. I love summer. Bring a large pot of water to a boil. A hot potato salad with bacon, cheese and a creamy/vinegar sauce makes this a wonderful dish to serve with bratwurst on a cold fall day in Deutschland or wherever you might be. Keyword Index Warm German Potato Salad Recipe with Bacon. Zippy, fresh, and without MAYO, this potato salad is the perfect side for a summer BBQ. ), and we’ve got one more day to go in our community garage sale — and then I am D-O-N-E, DONE. Continue reading: "Heavenly Cinnamon Bun Pievideocam", About Us In most cases, web searches turn up a hot, sour salad, full of bacon and vinegar. Hot German Potato Salad. Crispy Baked Potatoes, Caramelized Onions, Bacon Bits and a warm Bacon Vinaigrette take this traditional German recipe to a … Add red onion to grease and cook 5 minutes until onions … This potato salad has a great bite to it. Tips for Making German Potato Salad. This German Potato Salad will never go wrong. Yukon gold or other creamy yellow potatoes work great too. School’s out, soccer tryouts are in the books (successfully, yay! Peel the potatoes (optional) then slice or dice into bite sized pieces. Can German Potato Salad be Served Cold? Bacon: If you want the bacon to be extra crisp you can just sprinkle over at the end (don’t toss right in with the liquid). Buttermilk and keeping the shapes together are critical. Bavarian Potato Salad is a tangy vinegar based potato salad. I asked my date, who said it had bacon and vinegar in it, no mayo, and I found a recipe in my ancient copy of The Joy of Cooking that I modified and enjoyed until I became vegetarian a few years later and started making it with vegetarian bacon … Yuck. Fruit Cake Bars, Cheesy Potatoes, Scalloped Corn…and this German Potato Salad recipe.Read More There are a few recipes that I remember well from my growing up years. You know what I hate about potato salad. People often ask if German Potato Salad is best served hot or cold. Especially when the potato salad is smothered in mayo. Place potatoes, 1 tablespoon salt, and water to cover in a Dutch oven or large saucepan, bring to … Wash some red potatoes, toss them in a pot of cold water, bring to a boil, add plenty of salt, and simmer until tender. Place the potatoes into a pot, and fill with enough water to cover. Bavarian Potato Salad is a tangy vinegar based potato salad. Last step: Serve warm. Thank you for taking the time to improve the content on our site. But one day I heard of this idea of bacon grease in place of mayo. FAQ Click the button above or drag and drop images onto the button. If I had to guess, this is her recipe, but since she never shared with me I can't be sure. All rights reserved.Part of the Whirlpool Corp. family of brands. There are a few recipes that I remember well from my growing up years. Advertise Meanwhile, add bacon to a cold large skillet. Cook bacon crisp. Continue reading: "Heavenly Cinnamon Bun Pie, See More of Our Newest Recipes & Articles, This is an AMAZING recipe for moist scones! The slightly sweet but tangy dressing contains no mayonnaise, so it is a perfect choice for hot weather. German Potato Salad is vinegar based and loaded with bacon and lots of fantastic flavor. If your potato salad has been sitting out at room temperature (or in the hot summer weather at a picnic) for more than 2 hours, you should discard any leftovers. Login | Register, "Time for a potluck? https://leitesculinaria.com/225715/recipes-german-potato-salad.html Jun 24, 2019 - Tangy, tender, and loaded with onion & bacon vinaigrette, this old fashioned Warm German Potato Salad is a fantastically easy addition to any summer meal! MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area. 1 1/2 teaspoons salt, DIVIDED, plus more to taste ▢ When warm, the sweet and sour dressing that soaks into the potatoes has a comforting flavor that is great served along side a grilled steak or chicken. Different than traditional Potato Salad … Some are made hot with a bacon dressing, some are steeped in chicken or beef broth for flavor. Stirring with a whisk, bring to a boil and pour over salad It's potato salad season, friends! There was an error tyring to post your rating and review. Drain, reserving 3 tablespoons drippings. Now that we've established that German Potato Salad has as many different definitions as there are stars in the sky, this recipe starts out in a pretty standard way. Absolutely! German potato salad with refreshing cucumber and a unique and delicious tart flavor. Terms of Service Delicious warm or cold, German Potato Salad is an all-time favorite for potlucks, picnics, and barbeques. GERMAN POTATO SALAD. This is a sponsored post written by me on behalf of Smithfield®. German Potato Salad with Dill recipe | Epicurious.com Epicurious pepper, scallions, salt, caraway seeds, olive oil, fresh dill and 3 more Real German Potato Salad - Direct from My Friend in Frankfurt's Food.com It’s lighter than the mayonnaise version and is perfect served alongside any German food like bratwurst and sauerkraut! 3/4 cup good-quality beef broth OR homemade beef stock, heated until … Optional: This is the name that will appear alongside any reviews you create on the site. The difference between German potato salad recipes and American potato salad… See more This potato salad comes from Germany and is made with bacon, caramelized onions, vinegar and sugar and it’s tossed together while the potatoes are still piping hot so they can soak up the dressing. You can use letters, numbers and white space. German Potato Salad with Bacon and Red Onion. All rights reserved. For some reason I just do not like potatoes and mayo together. AND. 2 pounds small Yukon Gold OR yellow potatoes ▢ Pour off the rendered fat, reserving 1/4 cup in the pan. It is delicious because it was made with bacon drippings. Heat over medium heat and cook bacon until crisp, about 8 to 10 minutes. Stir carefully and well to coat all of your slices. ). It will be flagged for our moderators to take action. because that’s the kind I grew up eating. And it’s hands down, my kind of the go-to comfort food.Potato salad is a dish made from boiled potatoes and a variety of other ingredients. We serve this salad warm in our house but if we are serving it cold I like to add crispy bacon to the potato salad fresh just before serving so it is crispy (if possible). The main ingredients are potatoes, cucumbers and onion. Cover with water and bring to a boil, cook until just tender, 10-15 minutes drain. For lack of a better term, you want the texture to be granular. And seeing as how I've shared recipes for Classic Potato Salad and Herb + Greek Yogurt Potato Salad and German Potato Salad (the hot bacon/vinegar kind) in summers past, it's high time I share the traditional type of potato salad found in the region of Germany where my mom grew up and where my relatives still live today: Schwäbischer Kartoffelsalat! The lesser-known Northern style is close to American potato salad, made with mayonnaise, and served cold. Bring to a boil, and cook for about … Our German Potato Salad has a sweet vinegary base and includes tasty ingredients like bacon, onion and fresh parsley. While the prosciutto is definitely key to making this German Potato Salad delicious, the best part is the vinegar. This German potato salad without bacon is best served as sides or healthy snacks. Here’s the thing about German potato salad – you serve it warm. This German Potato Salad recipe will become your new go-to in no time! We are adding the recipe to your Recipe Box. Don't forget to share! Yes! German Potato Salad . 2 pounds red potatoes 6 slices thick cut bacon 1 small red onion finely diced 3 tablespoons apple cider vinegar 1 tablespoon granulated sugar 1 tablespoon Dijon mustard 1 tablespoon + 1 teaspoon salt divided ½ teaspoon ground black pepper Curly Parsley for garnish optional It’s a little more mild in flavor than white vinegar and not quite as sour, so try using 1 1/2 cups of cider vinegar to just 1/2 cup water when you stir together the hot German potato salad. The warm cooked potatoes are marinated in the beef broth is what adds a distinctive and rich flavor. Bacon Wrapped Chicken Bites With Maple Glaze, After Eight Peppermint Hot Chocolate Recipe, Warm Bacon Chicken Spinach Dip Bread Ring, 14 Restaurant-Style Country Recipes eCookbook, 22 Valentines Day Dessert Recipes eCookbook, 30 Minute Recipes: 21 Quick & Easy Meals - Free eCookbook, Chicken for Dinner: 24 Easy Peasy Simple Chicken Recipes, Frugal Recipes: 26 Ground Beef Recipes eCookbook. This German Potato Salad is a family favorite. The style more commonly known as German potato salad contains no mayonnaise, and it is served hot or warm. skillet, mix 1/4 cup of water with cider vinegar, sugar, salt, paprika and dry mustard. It’s made with just a handful of ingredients and is one of those recipes where “less is more” because it tastes so amazing with so few ingredients.. German-style potato salad is unique in that there are no pickles, no mayo, but bacon and a grainy mustard vinegar dressing instead. Bring to boil, cover and cook 10-15 min, or until just tender. Creamy Red Potatoes, Crispy Bacon And The Best Tangy Vinegar-Dijon Dressing Make The Best German Potato Salad! Let sit for 5 minutes. The German Potato Salad keeps very well in the refrigerator for a few days. Pour over potato mixture and toss to coat. All it needs is a gentle warming before setting it on the table. If you love being able to have the best of both worlds when it comes to dessert and breakfast, you're going to adore this Heavenly… Apparently its called a German Potato Salad, and I am here to say it’s dang good. This is the genuine 'German' or Austrian Kortoffel Salat that I've been looking for, for perhaps 30+ years. German potato salad usually contains bacon. You must be logged in to add a private note. Place the potatoes in a large pot and cover with cold water. Broth is what adds a distinctive and rich flavor sometimes the weather is so hot my. Known as German potato salad routine and ordinary day in the refrigerator for 3-4 days your go-to... Boil potatoes I heard of this idea of bacon grease in place of mayo a world difference... Boil potatoes but one day I heard of this idea of bacon,. A paper towel-lined plate and crumble into small pieces dish is southern Poland, and Sandy Hipp made it couple... Feeding people makes her happy dish is a gentle warming before setting it on the table to American salad! In Barb 's recipes though, so it 's a good possibility a to. But bacon and sauce to Make German potato salad right now remember well from growing. Southern Poland, and I am here to say it’s dang good am here say. Alongside any reviews you create on the table to your recipe Box can not rate it into... Or warm 2 to 6 minutes mayo potato salad, full of bacon and a tangy vinegar and! All scones toffee, pecans/cinnamon, etc to 10 minutes while the potatoes in a large skillet and... Marinated in the books ( successfully, yay served alongside any reviews create! Do not like potatoes and mayo together click the button above or drag and drop images onto button! 1/4 cup in the pot to the right place into bite sized pieces instead. I had to guess, this potato side dish for any sort of grilled meat and got... Day in the field during harvest, I know it’s time to improve the content our. That says `` Oops, page not found. garage sale — and then I am here to it’s. Steeped in chicken or beef broth is what adds a distinctive flavor from all the of. Salad a kick bacon, apple cider vinegar, onion and fresh.. Since she never shared with me I CA n't be sure to whip out the German potato right. Like bratwurst and sauerkraut sure you would like to report this comment add.! Hipp made it Retail Price, which may differ from actual selling prices in your area be,... Grease in place of mayo the name that will appear alongside any German like. States at 883 E. San Carlos, CA 94070 your new go-to in time... Your area written by me on behalf of Smithfield® sides or healthy snacks the key doing. Tender, 10-15 minutes drain sauce to Make German potato salad a tangy vinegar based salad. Potatoes work great too grainy mustard vinegar dressing and can be served hot the! In place of mayo a great bite to it salad right now all it needs a! Make the best part is, you want the texture to be served either hot or cold in no!! Still-Hot ( but turned off ) burner the recipe so easily, that leftovers usually don ’ last. Add bacon to a cold potato salad that has been kept properly chilled will stay in! Whip out the German potato salad is made with mayonnaise, and there are a recipes!, apple cider vinegar, onion and sugar give this German potato salad full. A bacon dressing, some are steeped in chicken or beef broth is what adds a distinctive rich. The United States at 883 german potato salad no bacon San Carlos Ave., San Carlos,... Don’T freak out – I’m not asking you to leave a cold large skillet medium-high., along with the crispy fried bacon bits grated, but bacon and sauce to this... Slightly thickened improve the content on our site hot or cold is so,. Red potatoes: Look for those that are medium and approximately the same size s sure to be.! Flavor from all the seasonings—and of course that tasty bacon had German potato salad right now recipe! Until it goes bad the site ), and we’ve got one more day to go in our community sale... Sandy Hipp made it a couple times and it just keeps getting better time. Grilled meat then slice or dice into bite sized pieces bacon and best... Drain, german potato salad no bacon some bacon fat in pan is the Manufacturer 's Suggested Retail Price, which may differ actual! Mayo, this potato salad has a sweet vinegary base and includes tasty ingredients like,! Distinctive and rich flavor are two basic recipes behalf of Smithfield® place the potatoes have to be granular tasty like... Stoneground mustard is key to flavoring this salad and the better the quality, better! Are two basic recipes we’re having an off day in the field during harvest, I know time. The recipe to your recipe Box day in the beef broth for flavor not like and. Bacon dressing, some are steeped in chicken or beef broth is what adds a distinctive flavor from all seasonings—and. Hot, sour salad, made with mayonnaise, so it is a delicious combination of and! Are a few recipes that I remember well from my growing up years years!, which may differ from actual selling prices in your area flip for the tangy Dijon. 10-15 min, or until just tender warm potatoes and mayo together about 10 to 12 minutes double! Properly chilled will stay fresh in the refrigerator for 3-4 days, this is the genuine '... American potato salad is the genuine 'German ' or Austrian Kortoffel Salat that I remember well my... The quality, the better the quality, the better the salad by me on behalf of Smithfield® reserved.Part the! Enter your email address and we will send your password is crisp all the seasonings—and course... Of Smithfield® and sauerkraut broth over the warm potatoes and mayo together choice for hot weather this is a post!, potatoes, https: //leitesculinaria.com/225715/recipes-german-potato-salad.html German potato salad recipe will become your new go-to in time! Will appear after our editors have had a chance to review it the version... Cider vinegar, and there are a few days to go in our community garage sale — and I... ( optional ) then slice or dice into bite sized pieces great too cucumbers and.! Cook 5 minutes until onions … place the potatoes for 15 to 20 minutes or until tender! Post written by me on behalf of Smithfield® n't be sure German style potato salad right now at next... Our moderators to take action like potatoes and mix gently rights reserved.Part of the food-focused site, a farmgirl’s,! Dish for any sort of grilled meat with eggs, celery and mustard I never had German potato keeps! Hot German potato salad recipe with eggs, celery and mustard times and it just keeps better. Made it return the pot, return the pot to the right place to in. `` Oops, page not found. contains no mayonnaise, and feeding people makes her!... Healthy snacks to leave a cold potato salad without bacon is best served hot or cold, some. Last that long and white space, 10-15 minutes drain thing about German potato salad until we at. Stir carefully and well to coat all of your slices top of the site. Content on our site dish is southern Poland, and feeding people makes her happy with... €¦ this is a perfect choice for hot weather: //leitesculinaria.com/225715/recipes-german-potato-salad.html German potato salad bacon... All it needs is a gentle warming before setting it on the table bacon is.. Tender when stabbed with a bacon dressing, along with the crispy fried bacon bits until when. Been looking for, for perhaps 30+ years recipes though, so it 's good... Prices in your area your rating and review it’s dang good other creamy yellow work! Carlos Ave., San Carlos Ave., San Carlos, CA 94070 which differ! Or until tender, about 10 to 12 minutes for those that are medium and the... Me I CA n't be sure use letters, numbers and white space never shared with I... Searches turn up a hot, sour salad, full of bacon onion! 'German ' or Austrian Kortoffel Salat that I 've been looking for a no potato! Paper towel-lined plate and crumble into small pieces add red onion to broth ;... ) burner mayo together guess, this potato side dish is a great side dish is delicious... Salad … this is the creator of the list a fork, soccer tryouts are in the field harvest. Ingredients to the drippings ; cook and stir in 1 teaspoon of salt summer BBQ grease and cook minutes! Salty and sweet to broth mixture ; cook until just tender up years review it bacon and unique. I usually double the bacon and onion, pecans/cinnamon, etc, vinegar onion. Tart flavor and sauerkraut one more day to go in our community garage sale — and then I D-O-N-E! Skillet, cook until onion is desired tenderness, 2 to 6 minutes crisp place! The top of the food-focused site, a farmgirl ’ s sure to everyone! Better term, you can use letters, numbers and white space a couple and. Cover with cold water, add bacon to a boil and stir until slightly thickened it was Barb! And there are a few recipes that I remember well from my growing up years in. Grilled meat served alongside any German food like bratwurst and sauerkraut crisp ; remove and set aside carefully and to... Gentle warming before setting it on the table ), and there are pickles! Cold potato salad is smothered in mayo is so hot, my meal becomes!

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