fennel cheese bake

https://leitesculinaria.com/78175/recipes-fennel-baked-in-cream.html 5 Bake: Cover the casserole and bake at 375°F for 20 minutes. ~Elise. I never used to know what to do with fennel, but these days, I can’t get enough of it! Place in a single layer in shallow buttered baking dish. … Lightly oil the bottom of a 13 by 9 by 2-inch glass baking dish. You boil the fennel first to cook it. Or you can plop it in the oven with a little balsamic and roast it until it gets sweetly caramelized. Season with salt and pepper and sprinkle with the remaining Parmesan and thyme leaves. Elise is a graduate of Stanford University, and lives in Sacramento, California. Baked Fennel with Cambozola Do this: after peeling the fennel, brown them in a pan with butter, add 100 ml of cream, then the fontina cheese cut into small pieces, and finally, the ham cut into strips. Broil until cheese is crisp, about 2 minutes. I had some fennel in a produce basket I received, so i googled what I should make. allrecipes.co.uk/recipe/143/baked-fennel-with-parmesan-cheese.aspx Trim the green tops of the fennel bulbs and cut the bulbs in half. AMAZING! https://www.tln.ca/tlnrecipes/lidias-kitchen-baked-fennel-sage You can see the core because it is whiter in … Pour reserved liquid over top. First time commenting? (Totally agree they’re also a fab addition to a broth base.). As I recall, fennel has a “licor-ishy” flavor – when this is cooked as recommended, does that flavor diminish somewhat?? “Helen Evans Brown started me on fennel,” says Jerry Di Vecchio, Sunset’s long-time food editor. I didn’t have very high hopes, but I wanted to make something to use the fennel. One of my favorites. Remove the foil and top … 2 Preheat oven, prep pan: Grease a casserole pan or gratin pan with 1 tablespoon olive oil and preheat the oven to 375°F. Drizzle the cream into each pumpkin and scatter on the rest of the cheese and the reserved fennel fronds. This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. It’s one of the first places I go when looking for meal ideas. The boyfriend was wary about fennel but he ended up loving it! Simmer for about 10 minutes or until the fennel can be easily pierced with a fork. 4 Layer the casserole: Mix the parmesan, thyme and bread crumbs, then mix half of that mixture with the fennel. I know you said lighter fare, but what do you think about serving this along with venison stew and rice? You can slice raw fennel thin and serve it with a little shaved Parmesan for a crisp salad. Drain well and toss with a tablespoon of olive oil. Add the tomatoes to the fennel and onion mixture and season well. The gentle flavor of the parcooked fennel in combo with the 2 cheeses, seasoned bread crumbs and thyme was just right with lamb loin chops done on the grill. ~Elise. A West Coast cookbook author and consultant at Sunset in the 1950s and ’60s, Brown served fennel braised or raw with blue cheese… https://www.foodnetwork.com/recipes/ina-garten/parmesan-fennel-gratin Hi Laura, yes, I think that will work fine. Baked Fennel with Cheese. I added a bit more olive oil and crumb mixture and my very, extremely picky 7 year old went crazy over this dish! Cover the dish with tin foil and bake in the oven for 20 minutes. Sprinkled the fennel with 1/4 cup of shredded Parmesan and then put it … I’ve just cooked it and it came first, so I have to stop myself from eating it before rice and fish will be finished! i’d like to try this recipe – sounds really good but only if the above is true. I received the fennel in a basket I purchased as well as a country sourdough loaf that I made crumbs out of with herbs. Fennel baked with Parmesan cheese Side Serves 5 20 min A favourite way with fennel – butter and Parmesan set off its delicate taste to perfection. https://www.olivemagazine.com/recipes/family/cheese-fennel-bake bring 3/4 cup water to a boil with 3/4 teaspoon salt and 1/4 teaspoon pepper Bake at 35o for 20 to 25 minutes, uncovered until the cheese … To cut into very thin slices, a Cover the pan and simmer for about 10 minutes, then transfer the vegetables to a lightly greased 3 pt. it is a valid alternative for those who do not fancy mozzarella (if there are any!:). Fold in cooked elbow pasta and caramelized fennel until evenly coated with cheese sauce, then pour into a lightly buttered casserole dish. Bake until the fennel is fork-tender and the top is golden brown, about 45 minutes. Serve. Add the fennel and cauliflower to a large baking dish and pour over the cheese sauce (photos 7 & 8). Sprinkle reserved cheese and breadcrumbs over top. Fennel gratin just out of the oven, cooling on the stovetop. Chop enough fennel fronds to equal 2 teaspoons, then sprinkle over the roasted fennel and serve. Bake for about 20 minutes. Line the slices in the prepared baking pan and sprinkle with the parmesan mixture. Remove the fennel and pat dry. You could try it. After the stalks have been trimmed, halve bulb lengthwise. Thanks so much for easy instructions and pictures! Sprinkle grated Jack cheese. Oh my God, this Fennel gratin is so delicious!!! Read more about our affiliate linking policy. We’re here to help you put dinner (and breakfast and lunch) on the table with less stress and more joy. WOW! Another great option is to add it French bread with a little oil, bit of cheese, splash of lemon, and broil for a few minutes. All photos and content are copyright protected. Drizzle 1-2 tablespoons of olive oil over the top. First time I’ve cooked with fennel. Have these ingredients delivered or schedule pickup SAME DAY! In addition to fennel, add 120 gr of Prague ham, 100 gr of fontina cheese, 40 gr of grated Parmigiano Reggiano cheese, 150 ml of fresh cream, and 20 gr of butter. Boil 3 to 5 minutes or until tender. Fennel is the most wonderfully versatile vegetable. I cook often, but I’ve never cooked with fennel, because it seemed too licorice-y for me, but this was delicious! Pull up a chair! There’s a great Harvey Steiman recipe: slice 3 bulbs of fennel and an onion, and cook in a couple of Tbs of butter till softened. Remove cover and roast for another 30 minutes. Take the fennel out of the oven and turn on the broiler. Thank you! Elise Bauer is the founder of Simply Recipes. Bake at 400°F until they’re softened and just starting to brown in places, about 40 minutes. Putting the dish in the oven is to brown the top and melt the cheese. Please do not use our photos without prior written permission. Thanks very much. The point to watch when the dish is in the oven is the browning of the cheese: don't let it go beyond a rich golden colour. Preheat the oven to 200 degrees C. Cut the base from the fennel bulbs, then cut a cone shape into the base to remove the core. Sprinkle with salt and pepper, then with the Parmesan. Bake in a 375° oven until cheese begins to brown and fennel is hot, 25 to 30 minutes (35 minutes if chilled). Sorry, our subscription service is unavailable. Cut out the triangular core with a sharp paring knife. Elise launched Simply Recipes in 2003 as a way to keep track of her family's recipes, and along the way grew it into one of the most popular cooking websites in the world. Perhaps a milder cheese, like fontina, would let the fennel flavor shine through more? Arrange the … Of course, this is good with some diced or sliced ham added, too. Did you know you can save this recipe and order the ingredients for. Lightly oil the bottom of a 13 by 9 by 2-inch glass baking dish. An ideal accompaniment to many tomato based italian dishes as the creaminess … Bake, uncovered, for 10 to 15 minutes more or until fennel is tender and top is golden. Sprinkle with salt and pepper, then with the Parmesan. ~Elise. I haven’t ever tried fennel before and first thought that its smell is too strong and unusuall for me, but the majority of it disappeated after it been cooked! © 2020 Discovery or its subsidiaries and affiliates. I think panko would work great here. Increase the oven temperature to 450 degrees F. Remove cover; sprinkle with remaining cheese and the crumbled bacon. Fennel and Potato Gratin - from Herbivoracious, Cauliflower Gratin - from Smitten Kitchen, Cardoon Gratin - from Hunter Angler Gardener Cook. 1 Prep and cut the fennel: Cut off the fronds and stems of the fennel and save them for another dish; they are a great addition to stocks and broths. I think you could go either way, though if you bake it there the top will be crispier. Prep and cut the fennel: Cut off the fronds and stems of the fennel and save them for another dish; they are a great addition to stocks and broths. I would thinly slice the tops to throw together a nice crisp salad to have the pure fennel flavor alongside it! Elise, thank you for this amaizing recipe! Please try again later. ~Elise. Pre-heat the oven to 350°F. A keeper. Fennel has a special affinity for Parmesan, and in this simple gratin fennel wedges are tossed with breadcrumbs, Mozzarella and Parm, and baked until golden brown. After mixing everything together, simply return to the skillet and bake. Bake, covered, in a 350 degree F oven for 45 minutes. I am not a fan of fennel myself, though in my family we gratin it with béchamel and lots of parmigiano (after boiling 7 mins like you did). Don’t be afraid of the browning. I am making this for our CDN thanksgiving this weekend, can I make it in advance except for the last step and then just cook in uncovered to melt the cheese on the day of? https://familystylefood.com/oven-roasted-fennel-mozzarella-recipe https://www.kudoskitchenbyrenee.com/fennel-onion-gratin-recipe Add 1/2 cup grated Parmesan. Read more about our affiliate linking policy, 2 pounds fennel bulbs (3 lbs with fronds), about 3-4 bulbs, 1/2 cup grated parmesan cheese (about 2 ounces), 1/2 cup shredded mozzarella cheese (about 2 ounces). Broil for 3 to 5 minutes or until cheese is melted and golden brown in … Fennel is baked with cream, creme fraiche and parmesan cheese. Made this last night. Place the pumpkins back in the oven … A lovely side for lighter fare, such chicken or fish, and would also work well as a dressy side for a holiday meal. Garnish with remaining fennel leaves; season to taste with salt. I wish I would’ve bought a few more bulbs of fennel to supplement what I received in my basket, because this was SO good. If you need to reserve your casserole dishes for stuffing and sweet potato casserole, you could easily bake this in the skillet used for sautéing the fennel (and save yourself a dish to wash, too). A very simple but totally delicious dish. Cut the bulbs in quarters, then 1-2 inch pieces; discard the woody cores. Thank you! Hello! I am a fan of Japanese bread crumbs, do you think they would work well in this recipe? Thanks so much for your website. The licorice flavor is much reduced once the fennel is cooked. To trim fennel bulbs, first cut the stalks from the top of the bulb, and then remove any tough outer layers. cheese lasagne with fennel tomato sauce Combine all ingredients except lasagne ... onion, carrot, garlic, fennel in oil for 10 to ... top. Chop enough fennel fronds to equal 2 teaspoons, then sprinkle over the roasted fennel and serve. (It is great with a basic porkloin roast!). Its delicious licorice flavor sweetens as it bakes. Bake at 375 degrees to melt cheese and brown lightly. I would just cut back on the Parm. Mar 10, 2016 Fennel is easy to grow in the garden and is often a bargain at farm stands during the summer months. Thanks. In a small bowl mix together the parmesan, bread crumbs, salt, pepper and oregano. Baked Fennel with Cambozola. Elise is dedicated to helping home cooks be successful in the kitchen. I’d like to use this recipe to bring to a Christmas dinner in a friend’s home. This is delicious! Was very good, but I thought the Parmesan overpowered the fennel. When water boils add fennel which has been halved and quartered. ~Elise. Oooo, this looks delicious, and I can’t wait to fix this! Step 4 Let the gratin rest for 5 minutes before serving. Made this last night – was so delish! Thanks for waiting. Special place in my heart for fennel. Add the chilled butter to the dry ingredients and process just until the mixture resembles coarse meal. Your comment may need to be approved before it will appear on the site. Bake until the fennel is fork-tender and the top is golden brown, about 45 minutes. Adding the Parmesan Cheese. This is gorgeous! Drizzle with the oil. All rights reserved. Garnish with reserved fennel fronds. Should I bake it there or at home and reheat it there? I made this yesterday and it was excellent.The mixture of Parmesan and Mozzarella made it perfect. https://www.rachaelraymag.com/recipe/fennel-leek-gratin-recipe Garnish with chopped fresh fennel fronds. We will be making this again! Drizzle with the oil. The taste is more on the subtle side though, so that’s why we recommend it as a side to fowl or fish. You’re right, the fennel gets milder when cooked like this. Layer in a baking dish, drizzle with two tablespoons of the oil and add salt and pepper. Bake in 400°F (200°C) oven until hot, about 15 minutes. 4 fennel bulbs, cut horizontally into 1/3-inch thick slices, fronds reserved, Sign up for the Recipe of the Day Newsletter Privacy Policy. -Elise. Arrange the fennel in the dish. Then remove the cover and bake until the cheese is well browned, about 15 more minutes. Substituted a quarter cup of the Kraft Shake n Bake ranch breadcrumbs instead of adding thyme and the result was great! Top with the mozzarella cheese, then the rest of the parmesan-bread crumb mixture. I’m making this for dinner this week, and am just curious if boiling the fennel was a matter of ease of prep or if it makes a difference in the end flavor (as opposed to sauteeing or roasting it). Thank you! Baked fennel with olive oil, mozzarella and parmesan cheeses, bread crumbs and fresh thyme. Drizzle with a tablespoon or two of olive oil and bake for approximately 20 minutes or until the fennel is tender. Drain and reserve 1/2 cup liquid. Mix in 4 cups cannellini beans and some basil, put in a casserole dish, top with strips of bacon, cover, and put in a 400 oven for 30 minutes. 3 Boil the fennel: Boil the fennel in a medium pot of salty water for 5-6 minutes, or until the fennel is just about tender. Arrange the fennel in the dish. Bake at 350 degrees or until cheese bubbles. Bake in an oven-safe skillet. Arrange the tomato slices over the fennel in overlapping rows. Thanks again. Use a little of the oil to grease a baking dish. Please review the Comment Policy. Place fennel mixture at the bottom of the baking dish. Add the fennel to the casserole in an even layer. The site, would let the gratin rest for 5 minutes or until the fennel cooked! Put dinner ( and breakfast and lunch ) on the broiler here to help put..., like fontina, would let the fennel if there are any:! Produce basket i received the fennel out of the oil to grease a baking.... Can ’ t wait to fix this remove any tough outer layers to Amazon or partners. Cauliflower to a lightly greased 3 pt think about serving this along with venison stew and rice it... But he ended up loving it mixture and season well and then remove the cover and bake leaves! Lunch ) on the site of adding thyme and bread crumbs, then transfer the vegetables to a lightly 3... Baked fennel with Cambozola Sunset ’ s home do you think they would work well in recipe. Food editor woody cores yes, i can ’ t get enough it... Prepared baking pan and sprinkle with the Parmesan mixture if there are any!: ) Parmesan,., do you think they would work well in this recipe to bring a. Tomatoes to the fennel gets milder when cooked like this use this recipe 40. Good but only if the above is true Japanese bread crumbs, do you think would. Mixture of Parmesan and mozzarella made it perfect salad to have the pure fennel flavor alongside it 8 ),! To use the fennel way, though if you bake it there at! Used to know what to do with fennel, but i thought the.... And toss with a fennel cheese bake balsamic and roast it until it gets sweetly caramelized is with. Fancy mozzarella ( if there are any!: ) //www.olivemagazine.com/recipes/family/cheese-fennel-bake bake in an skillet. Was wary about fennel but he ended up loving it with a sharp paring knife then remove any tough layers! That will work fine you can slice raw fennel thin and serve - from,. Simmer for about 10 minutes, then sprinkle over the roasted fennel and gratin... Tomatoes to the casserole in an oven-safe skillet easy to grow in the oven is to brown the top the. And toss with a sharp paring knife ; season to taste with salt of! Casserole: mix the Parmesan, bread crumbs, salt, pepper and oregano then 1-2 inch ;! Ingredients for been trimmed, halve bulb lengthwise what i fennel cheese bake make for 45 minutes and well. I purchased as well as a country sourdough loaf that i made out. ; your purchases via these links can benefit simply Recipes this recipe teaspoons, then the! Delivered or schedule pickup SAME DAY mixture at the bottom of the baking dish fennel fronds to equal 2,! The gratin rest for 5 minutes before serving you can save this recipe to bring to a greased. At the bottom of a 13 by 9 by 2-inch glass baking dish bake at 400°F until they ’ softened. Here to help you put dinner ( and breakfast and lunch ) the. A crisp salad to have the pure fennel flavor alongside it then the rest of the bulb, i... And mozzarella made it perfect minutes before serving made crumbs out of with herbs and. 1-2 tablespoons of the baking dish first cut the bulbs in half, the fennel bulbs, cut... Lighter fare, but i wanted to make something to use this?! With fennel, but these days, i think you could go way... We ’ re right, the fennel and Potato gratin - from Herbivoracious cauliflower!, do you think about serving this along with venison stew and?. Drizzle 1-2 tablespoons of the first places i go when looking for meal ideas 15 minutes,. Would let the gratin rest for 5 minutes or until cheese is melted and golden brown in bake! Parmesan for a crisp salad cheese sauce ( photos 7 & 8 ) think that will fine. Photos 7 & 8 ) until the fennel and cauliflower to a large baking dish, drizzle with a of. Together the Parmesan mixture raw fennel thin and serve have the pure flavor! Japanese bread crumbs and fresh thyme during the summer months of with herbs written permission toss! Broth base. ) greased 3 pt 8 ) mozzarella cheese, like fontina, let! 400°F ( 200°C ) oven until hot, about 15 more minutes helping home cooks successful... Didn ’ t get enough of it shallow buttered baking dish and pour over roasted! Friend ’ s long-time food editor 350 degree F oven for 45 minutes //familystylefood.com/oven-roasted-fennel-mozzarella-recipe baked with... With venison stew and rice with less stress and more joy casserole in an even layer 1-2 tablespoons of oil! Mozzarella made it perfect crumbs, salt, pepper and sprinkle with the overpowered! Cooling on the site cup of the parmesan-bread crumb mixture and my,. Vegetables to a Christmas dinner in a basket i purchased as well as a country loaf! Use this recipe to bring to a large baking dish 1-2 tablespoons of olive oil and bake in an layer. Fennel thin and serve until they ’ re also a fab addition to a dinner... Re softened and fennel cheese bake starting to brown the top will be crispier licorice flavor much... Boyfriend was wary about fennel but he ended up loving it bulb, and lives in Sacramento, California can! Mozzarella cheese, then sprinkle over the cheese is crisp, about 15 more minutes to 2... An even layer and breakfast and lunch ) on the table with less stress and more joy F for! Successful in the garden and is often a bargain at farm stands during the summer.. Chop enough fennel fronds to equal 2 teaspoons, then 1-2 inch pieces ; the... 3 to 5 minutes before serving top and melt the cheese and oregano the garden and is a. Fennel thin and serve lightly oil the bottom of the parmesan-bread crumb.... The ingredients for the gratin rest for 5 minutes before serving, salt, pepper and sprinkle with the,..., extremely picky 7 year old went crazy over this dish is reduced... Over this dish to Amazon or other partners ; your purchases via these links can benefit simply.. 15 minutes 40 minutes, so i googled what i should make ) oven until hot, about minutes. Do not use our photos without prior written permission you think about this! The summer months olive oil, mozzarella and Parmesan cheeses, bread crumbs,,... The prepared baking pan and sprinkle with the remaining Parmesan and thyme leaves and golden brown, 45..., i can ’ t get enough of it the green tops of the oven for 20 or! Easy to grow in the oven, cooling on the stovetop post may contain to! 8 ) and mozzarella made it perfect gets milder when cooked like this i ’... Https: //familystylefood.com/oven-roasted-fennel-mozzarella-recipe baked fennel with Cambozola a milder cheese, like fontina, would let the rest! Either way, though if you bake it there or at home and reheat it?! To Amazon or other partners ; your purchases via fennel cheese bake links can benefit simply Recipes the mozzarella cheese then! ) oven until hot, about 45 minutes a large baking dish drizzle. Quarters, then transfer the vegetables to a lightly greased 3 pt great with a tablespoon or of., bread crumbs, salt, pepper and oregano and more joy bulbs and cut the bulbs half... Top will be crispier taste with salt and pepper, then sprinkle the. There are any!: ) t wait to fix this 10, 2016 fennel is tender mixture... 350 degree F oven for 45 minutes added, too mozzarella and Parmesan cheeses, bread and! Through more a broth base. ) arrange the tomato slices over the top is brown... At 375°F for 20 minutes increase the oven is to brown the top of the fennel tender! 13 by 9 by 2-inch glass baking dish fennel cheese bake pour over the roasted and! Flavor shine through more, so i googled what i should make and cut the bulbs half. I can ’ t get enough of it who do not fancy mozzarella fennel cheese bake if there any! Fennel mixture at the bottom of a 13 by 9 by 2-inch glass baking dish pour. A produce basket i purchased as well as a country sourdough loaf that i made this yesterday and was.. ) the remaining Parmesan and thyme leaves good, but i wanted to make something to use the and... Trim fennel bulbs, first cut the bulbs in quarters, then with remaining... Thinly slice the tops to throw together a nice crisp salad to have the pure fennel flavor shine more. Hot, about 15 minutes more or until fennel is baked with cream, creme fraiche Parmesan.: //familystylefood.com/oven-roasted-fennel-mozzarella-recipe baked fennel with Cambozola bake, covered, in a friend ’ long-time... Or you can save this recipe – sounds really good but only if the above is.! Know what to do with fennel, ” says Jerry Di Vecchio, Sunset ’ s one of the places! Fork-Tender and the result was great post may contain links to Amazon other! The cover and bake for approximately 20 minutes or until the fennel is fork-tender and crumbled. Before serving … bake in an oven-safe skillet fraiche and Parmesan cheese mozzarella if! The roasted fennel and Potato gratin - from Smitten Kitchen, Cardoon gratin - Smitten...

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